Here at Lone Star, the health and safety of our guests and team members is of paramount importance. We continue to work with our restaurant teams, as well as Ontario Public Health, and continue to follow the advice of government officials, to update our policies and implement measures to best serve you and your family.

We are greatly appreciative of our team members for their hard work and dedication to both you are guests, and to each other.

During these times, you can rely on our commitment to transparency by visiting this page for the most current updates regarding our restaurant operations and policies. Thank you for choosing us, and we look forward to working to keep you safe and informed during the coming time.

• Mark Findlay, CEO, Lone Star Texas Grill